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Journal of Agriculture, Food Systems,


and Community Development (JAFSCD)

 

Volume 3, Issue 3 / Spring 2013


ISSN 2152-0801 (online)

 

 

Papers are posted as advance online publications, with each article starting with page 1, until the issue is complete. At that time they are repaginated, and a complete issue PDF is available for viewing or download.

 

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Open Call Papers

1 Measuring Current Consumption of Locally Grown Foods in Vermont: Methods for Baselines and Targets
David Conner, Florence Becot, Doug Hoffer, Ellen Kahler, Scott Sawyer, and Linda Berlin
2 Integrating Food Waste Diversion into Food Systems Planning: A Case Study of the Mississippi Gulf Coast
Jennifer S. Evans-Cowley and Angel Arroyo-Rodríguez
3 21st Century Crofting: Strengths and Opportunities for Community Development
Bryan J. Hains, Ronald Hustedde, and Kristina G. Ricketts
4 Regulatory and Other Barriers to Urban and Peri-urban Agriculture: A Case Study of Urban Planners and Urban Farmers from the Greater Chicago Metropolitan Area
Sheila R. Castillo, Curtis R. Winkle, Stephen Krauss, Amalia Turkewitz, Cristina Silva, and Edie S. Heinemann

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Banner photos include a Cape Cod cranberry bog; a cranberry “screen house” used to grade fresh cranberries; farmland near Lake Placid, NY, in the Adirondack Mountains; Montmorency cherry trees on the Mission Peninsula of northern Michigan; the historic Round Barn in the South Mountain Apple Belt of Adams County, Pennsylvania; the “Sea of Grapes” district of the Lake Erie Concord Grape Belt, near Erie, Penn; a field of cabbages near Shortsville, NY, home to one of the world’s largest sauerkraut factories. All photos copyright by Duncan Hilchey.

 

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