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There are a number of other journals available for publishing on topics relating to agronomic and production aspects of sustainable agriculture, as well as on nutrition, hunger, and health. Furthermore, there are also a few well established journals that focus on the social sciences and humanities aspects of food and agriculture. We will encourage potential authors to consider carefully the appropriate publishing vehicle for their material. Authors submitting articles may be referred to these other journals, including:
International Journal of Agricultural Sustainability
Journal of Agricultural and Environmental Ethics
Agriculture, Ecosystems, and the Environment
Journal of Hunger and Environmental Nutrition
Journal of Sustainable Agriculture
Renewable Agriculture and Food Systems
Gastronomica, Journal of Food and Culture
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Banner photos include a Cape Cod cranberry bog; a cranberry “screen house” used to grade fresh cranberries; farmland near Lake Placid, NY, in the Adirondack Mountains; Montmorency cherry trees on the Mission Peninsula of northern Michigan; the historic Round Barn in the South Mountain Apple Belt of Adams County, Pennsylvania; the “Sea of Grapes” district of the Lake Erie Concord Grape Belt, near Erie, Penn; a field of cabbages near Shortsville, NY, home to one of the world’s largest sauerkraut factories. All photos copyright by Duncan Hilchey.
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